All love letters, as well as requests for reviews of your coffee, can be sent to
Hate mail can be written on paper and burned in a fire.  That’s the best way to send it.  Otherwise the bad karma can come back to bite you in the buttocks.
I wouldn’t wish that on anyone.
Also, a warning to spammers:  those who harvest this email address and add it to lists selling boner pills, diet propaganda, and offers of riches from Nigerian princes, I have a voodoo curse from my Jamaican coffee growing friends created especially for you.  It involves the loss of hair, and a really disgusting dark growth in the shape of an “L” on your forehead.

2 thoughts on “Contact

  1. Tucker85 says:

    Thanks for this great coffee website. I’ve already ordered one of your recommended coffees and I’m looking forward to trying some more.
    I agree that the Melitta style single cup coffee maker is the best way to make coffee. I have been using it for many years but I’ve made one change. I put three tablespoons of high quality, fresh gound coffee and almost boiling water in a small pitcher and let it brew for 3 minutes. The pitcher is a cream pitcher from a cream and sugar set. It’s the perfect size. Then I pour it into the Melitta filter holder on top of my coffee cup. Half way through pouring I swirl the coffee in the little pitcher to get all the grounds in solution and then finish pouring. The longer brewing time makes a richer cup of coffee. It’s as good as any coffee press without the grounds in the bottom of the cup.

  2. Tucker85 says:

    My favorite coffee recently has been “Mr. V’s Blend” from Peerless Coffee and Tea in Oakland Calif.. I highly recommend it.

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