To everything, turn, turn, there is a season.
There are times for caffeine, and there are times when you don’t want it in your system. Just like there are times to be awake, and times when you really need to sleep.
Decaffeinated coffee holds an important place in society.
Sometimes it’s hard to tell by the taste that a coffee is decaffeinated. Sometimes it isn’t so hard.
Apologies to Café Britt, but this blend is easy to distinguish. Probably due to the fact that I’ve had some excellent decaf and was spoiled by it, it’s hard for others to impress me.
But you know, this makes me think it’s time for me to have a reality check. When some undoubtedly high quality coffees begin to fail on my palate, I need to adjust my scale.
Sometime within the next month I’m going to switch to regular pre-ground canned coffee and drink it for a week or so. Because when you compare this coffee to Folgers or maybe even some generic decaf, it will probably shine like highly polished silver.
But sadly, no, as much as I’ve enjoyed Café Britt‘s other coffees, this one did not make me dance and sing.